Thursday, September 01, 2005

So what's with the name


The name obviously reflects the highbrow nature of this blog and the deep connection between western footwear and Danish pastries. OK, maybe not. I was born in Texas but found my way to St. Louis, Missouri, which has many regional delicacies, including White Castle hamburgers, toasted ravioli, and of course, the ubiquitous gooey butter Danish.

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